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If one liter equals Divide that by 1. Good thing Joe has tons of friends, because 40 shots is a lot. The size of your shot glasses is key to figuring out how many shots or drinks you can get out of a handle. Shot glasses come in different sizes, but 1. Some shot glasses are as small as 1. The answer to this question depends on how much your friends drink and how many of them are invited to the party.
After all, it would be disappointing to cut the party short because you ran out of booze. Of course, not everyone at the party will want to do shots. Some may prefer refreshing cocktails or classic drinks. You already know a handle has just under 60 ounces of liquor.
Knowing this information also lets you figure out how many cocktails you can make. Since most recipes call for 2 ounces of alcohol, you should be able to make approximately 30 drinks from one handle.
In North America and much of the world it still is. However, in the European Union EU introduced a ridiculous piece of legislation which complicated this by dictating that spirit and liqueur bottles have to be 70cl while wine and soft drink bottles remain 75cl.
Follows our guide to standard bottle sizes. Overly complicated and restrictive legislation forces EU spirits producers to produce 70cl bottles for the EU market and 75cl bottles for export to North America so making it expensive for boutique distillers to export.
Obviously the same is true for North American distillers wanting to make their products available in the E. In November a European Commission working paper concluded that the EU is over-regulated regarding pack sizes so limiting consumer choice.
The following chart includes the average mixer pours found in cocktail recipes. Not every drink uses each type of mixer, and some need more or less than others, so this is just a general guide. Similarly, tall drinks like a gin and tonic require four or more ounces of soda to fill the glass, while a booze-filled highball like the Long Island iced tea will need just an ounce of cola.
The average soda bottle or can is 12 ounces, so estimate two to three drinks per container. Two-liter bottles are a cost-effective option for the more popular sodas and hold about 67 ounces. Other mixers like bitters are easy. One bottle of each required style will be more than enough, and it will often last years in the average home bar. When using fresh citrus juice , this chart will help you decide how many pieces of fruit you will need. Keep in mind that lemon and lime juices are often accents, while orange and grapefruit juices may require three or more ounces per drink.
Either way, you'll get about two or three drinks per piece of fruit. There are a couple of tricks to maximizing the juice yield of citrus fruits. First, let the fruits reach room temperature if you store them in the refrigerator. Then, before cutting the fruit open, roll it between the palm of your hand and the cutting board, pressing firmly but not enough to squash the fruit.
Juiced fruit is not usable for garnishes, though you can cut twists before juicing. Have extra produce on hand to cut wheels and wedges for your drinks.
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